Tyropitaria

Tyropitaria

Greece, Recipes

Tyropitaria is a quick snack loved by all and made with almost the same dough we make Thiples but this time we serve with cheese and honey. Ingredients: Eggs 6 large Ouzo 60ml-2oz (or brandy) High gluten flour (as much as it takes) it should take about 700gr (25oz) or...
Goges (traditional Greek pasta dish)

Goges (traditional Greek pasta dish)

Recipes

Goges is a traditional Greek like fresh pasta dish usually found around Argolida and believed to be one of the dishes made over the Greek Mardi Gras period. Easy to make, quick and you can serve it in many variations. Ingredients (for 2 portions) 1cups bread flour...
Portokalopita, Orange pie,

Portokalopita, Orange pie,

Recipes

One of the juiciest pies made with fresh oranges and phyllo pastry. Ones you make it you will definitely become a fan. Also I like to believe one of the most suitable desserts for “love” occasions!!! Ingredients Caramelized blood Orange slices Blood oranges 2 Water...
Tsimenli pie

Tsimenli pie

Recipes

Ingredients: Dry beef soutzouk 1 Italian spicy sausages 4 Onion 1 Garlic 1 clove Olive oil 2tbsp Tomato paste 2tbsp Salad topping: Tomatoes 3 medium size diced Onion 1 chopped Parsley chopped 1cups (mix together in a bowl and keep until needed) Method: Make the...
Zaa’tar, spice mixture

Zaa’tar, spice mixture

Recipes

A Middle Eastern, mixture of spices and dried herbs used as a condiment. The variety of ingredients changes among the countries that use it, but the main purpose of use remains the same.   Mix together Sesame seeds 2tbsp Cumin ground 1tbsp Coriander ground 1tbsp...