Founded in 2019, online mindful cooking platform, Marmalade + Kindness (M+K) encourages people to find moments of mindfulness and creativity through cooking. On 2 December 2020, M+K launched HARVEST, the first digital food magazine dedicated to ‘mindful...
TGC.us note: I found this very interesting article in foodandwine.com about the huge profits cell phone apps are making from restaurants and take out places. They advertise that it is a free service… to you, but they don’t tell you how much they charge the...
NEW YORK – Laconiko was awarded another gold medal in the world’s largest extra virgin olive oil competition in New York on May 8. This was its tenth award from the New York International Olive Oil Competition (NYIOOC), according to a news release from the company...
A Greek-American restaurateur recently abruptly closed down his 95-year-old, thriving business in Sioux City, Iowa — not because of the effects of the corona virus pandemic, but because he is simply homesick and yearning to return to Greece.George Litras, the owner of...
As COVID-19 restrictions continue to ease, cafes, bars and restaurants will open again on May 25th under new rules announced by Deputy Development and Investment Minister Nikos Papathanassis on Sunday. The rules cafes, bars and restaurants are: The current ratio is...
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