The Greek Ouzo is a traditional alcoholic beverage that is widely known and enjoyed both in Greece and internationally. It has a distinctive anise flavor and is often referred to as Greece’s national drink. Here’s a short history of ouzo: The origins of...
Hahla is a traditional Greek product called “trachana,” a form of frumenty that is exclusively found on the island of Lesvos. Generations and generations have grown up with it. It is made with ground wheat, local sheep’s milk, and cultured yogurt....
I learned about Donkeyland during my visit to Athens last year through the media. To my surprise, a good friend of mine is married to the owner of Donkeyland. Since the place was close to where I lived, it was a great opportunity for me to see the beautiful work they...
The feelings associated with airports are diverse, ranging from positive to mixed emotions. Personally, I find myself loving airports, with the exception of De Gaulle Airport in Paris. Airports evoke a sense of anticipation, joy, and excitement, akin to the feeling...
I can confidently declare it as the epitome of breakfast perfection – the Best Breakfast Ever. This delectable meal not only tantalizes your taste buds but also nourishes your body with its wholesome and nutritious ingredients. I had the pleasure of savoring this...
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