A Middle Eastern, mixture of spices and dried herbs used as a condiment. The variety of ingredients changes among the countries that use it, but the main purpose of use remains the same. Mix together Sesame seeds 2tbsp Cumin ground 1tbsp Coriander ground 1tbsp...
A delicious compliment to eggplants found in every Greek meze table, originally from Lebanon with the name, Baba Ganoush. Enjoyed almost everywhere in the Middle East, North Africa and Turkey. Some use lemon juice instead of vinegar, others use tahini sauce, some...
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