When I began organizing my travel packages, my friends questioned, “Why only Sitia? Don’t you think people would like to explore other islands, cities, or places?” Allow me to elaborate on my choice, Why Sitia? Throughout my life, I have traveled...
Know your Extra Virgin Olive Oil is an excellent article from Gianna Balafouti, explaining the different olive oils you can find. How many categories of olive oil are there? Greece maintains the highest per capita consumption of olive oil in the European Union with...
Hahla is a traditional Greek product called “trachana,” a form of frumenty that is exclusively found on the island of Lesvos. Generations and generations have grown up with it. It is made with ground wheat, local sheep’s milk, and cultured yogurt....
“Cooking with Friends” is one of my favorite activities. I love gathering in the kitchen with friends to share my cooking secrets. Recently, a good friend asked me to organize a cooking session for his wife’s birthday, with family and friends....
I can confidently declare it as the epitome of breakfast perfection – the Best Breakfast Ever. This delectable meal not only tantalizes your taste buds but also nourishes your body with its wholesome and nutritious ingredients. I had the pleasure of savoring this...
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