The Greek Ouzo is a traditional alcoholic beverage that is widely known and enjoyed both in Greece and internationally. It has a distinctive anise flavor and is often referred to as Greece’s national drink. Here’s a short history of ouzo: The origins of...
It was the first time I celebrated July 4th in America like a true American, and I can say with certainty that it was a fantastic day!! I am currently visiting my family in Bradenton, Florida, and my daughter Alexandra and her friend got us tickets to a baseball game...
Hahla is a traditional Greek product called “trachana,” a form of frumenty that is exclusively found on the island of Lesvos. Generations and generations have grown up with it. It is made with ground wheat, local sheep’s milk, and cultured yogurt....
I learned about Donkeyland during my visit to Athens last year through the media. To my surprise, a good friend of mine is married to the owner of Donkeyland. Since the place was close to where I lived, it was a great opportunity for me to see the beautiful work they...
Any chef or a passionate cook will tell you that walking into a good market is always a thrill, but when it comes to the Best Farm Market, the experience is even better. Detwiler’s Farm Market is one of those markets that truly lives up to its motto: “Grocery...
The feelings associated with airports are diverse, ranging from positive to mixed emotions. Personally, I find myself loving airports, with the exception of De Gaulle Airport in Paris. Airports evoke a sense of anticipation, joy, and excitement, akin to the feeling...
Recent Comments